Shrimp Soup Orleans
Shrimp Soup Orleans is an impressive dinner. Made with 12 oz. tomato juice, 4 c. chicken stock, 1/3 c. white wine, 1/2 c. diced tomatoes and 1/3 c. chopped onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except shrimp in a stockpot and bring to a boil.
Reduce heat to simmer.
Add shrimp 5 minutes before serving.
As soon as they are pink and firm, soup is ready.
Serve with French bread.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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