Shrimp with Linguine or Rice(Low-Fat)
Shrimp With Linguine Or Rice(Low-Fat) is an moderately easy dinner. Made with shrimp, peeled and deveined, 1/4 c. water, chopped onions, or thinly sliced, chopped or thinly sliced green pepper and sliced mushrooms, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Peel and devein shrimp.
Saute in 1/4 cup water or less: onions, green pepper and mushrooms.
Add remaining ingredients. Serve over linguine or rice.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment