*Six Week Bran Muffins
*Six Week Bran Muffins is an moderately easy dinner. Made with 1 (15 oz.) box post raisin bran, 2 c. sugar, 5 c. flour, 5 tsp. soda and 2 c. melted shortening, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together all ingredients well in a large mixing bowl. Store in covered containers in the refrigerator.
Keeps 6 to 8 weeks.
To bake, fill muffin tins 2/3 full.
Bake in a 400Β° oven for 15 to 20 minutes.
Makes total of 6 dozen or more.
π· Perfect Pairings
Complete your meal with these
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