Six Week Muffins
Six Week Muffins is an moderately easy dinner. Made with 15 oz. box raisin bran cereal, 3 c. sugar, 4 1/2 c. flour, 5 tsp. baking soda and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine dry ingredients in large bowl.
Add remaining ingredients and mix well.
Bake in muffin pans for 15 minutes at 400Β°.
Mixture will keep for several weeks in refrigerator.
π· Perfect Pairings
Complete your meal with these
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