Skillet Beef and Noodles
Skillet Beef And Noodles is an moderately easy dinner. Made with 1 lb. lean ground beef, 1/4 lb. fresh mushrooms, sliced (substitute 1 jar sliced green giant mushrooms), 1/2 c. onion, chopped, 1 garlic clove, minced and 1 (28 oz.) can tomatoes in juice, cut up, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
In 10-inch skillet over medium heat, brown beef with mushrooms, onion and garlic, breaking up beef with a fork, five minutes or until onion is hot.
Add tomatoes with juice, wine and seasonings.
Bring to a boil.
Stir in noodles.
Cover and reduce heat.
Simmer, stirring occasionally, 25 minutes or until noodles are tender.
Remove from heat.
Stir in 2 tablespoons cheese; sprinkle remaining cheese on top.
Serve with garlic bread.
π· Perfect Pairings
Complete your meal with these
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