Skillet Enchiladas
Skillet Enchiladas is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 can enchilada sauce, 1 pkg. (12) enchilada shells, 1 pkg. shredded cheddar cheese and 2 cans black olives, sliced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat in electric skillet; drain and set aside. In skillet, combine and soup together on 200Β° setting. Cook until bubbly.
Enchilada shells, turning once.
Set aside on wax paper.
You have finished all 12, pack each with meat, shredded cheese and olives.
π· Perfect Pairings
Complete your meal with these
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