Smoked Arctic Salmon Log
Smoked Arctic Salmon Log is an moderately easy dinner. Made with 8 oz. (2 c.) cooked salmon, 8 oz. cream cheese, softened, 1 1/2 tsp. fresh lemon juice, 1 1/2 tsp. worcestershire and 1 tbsp. horseradish, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine all ingredients, except fish and pecans.
After mixing these items, stir in fish.
Chill in a fish mold, or shape into a log after rolling in pecans.
Serve with cocktail rye squares or crackers.
π· Perfect Pairings
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