Smoked Oyster and Corn Casserole
Smoked Oyster And Corn Casserole is an moderately easy dinner. Made with 1 can cream-style corn, 1 egg, 1/2 c. evaporated milk, 1/8 tsp. salt and 2 1/2 tsp. soy sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In casserole to be used for baking, beat egg lightly with fork.
Add milk, corn and seasonings.
When mixed, scatter drained oysters over the top.
Sprinkle with 4 soda crackers, crushed. Bake at 325Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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