Smoked Salmon Dip
Smoked Salmon Dip is an moderately easy dinner. Made with 11 oz. smoked salmon, skinned and drained, 1 (8 oz.) pkg. cream cheese, 1 tbsp. minced onion, 1 tbsp. lemon juice and 1 tsp. dijon mustard or horseradish, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all of the ingredients together.
Press into a container or mold sprayed with nonstick spray.
Chill.
Unmold on tray or plate.
Top with parsley.
Serve with small bread sticks or crackers.
π· Perfect Pairings
Complete your meal with these
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