Smoked Salmon Pizza

Name: Smoked Salmon Pizza
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 1 (12 inch) pre-baked pizza crust; 1 tablespoon olive oil; 1 cup smoked salmon, cut into 1/2 inch pieces; 1/2 (6 ounce) jar marinated artichoke hearts, drained and quartered; 2 tablespoons chopped sun-dried tomatoes; 2 cups shredded mozzarella cheese

⏱️ Ready in 20 min 🥄 Prep 10 min 🔥 Cook 10 min 👥 4 servings 👁️ 19 views

This is a winning combination of foods! If you love salmon and pizza, you're sure to love this quick simple fix!

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🔗 Recipe adapted from AllRecipes

#Pizza #Smoked #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 10 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 (12 inch) pre-baked pizza crust

1 tablespoon olive oil

1 cup smoked salmon, cut into 1/2 inch pieces

1/2 (6 ounce) jar marinated artichoke hearts, drained and quartered

2 tablespoons chopped sun-dried tomatoes

2 cups shredded mozzarella cheese

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 536

% Daily Value*

Total Fat 21g 27%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1311mg 57%

Total Carbohydrate 54.8g 20%

Dietary Fiber 3g 11%

Total Sugars 3.3g

Protein 34.9g 70%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat an oven to 400 degrees F (200 degrees C).

Spread the olive oil over the pizza crust, then sprinkle with the smoked salmon, artichokes, and sun-dried tomatoes.

Sprinkle the mozzarella cheese evenly over the pizza.

Bake in the preheated oven until the cheese has melted and is bubbly, 10 to 15 minutes.