Smoked Sausage and Bean Soup
Smoked Sausage And Bean Soup is an moderately easy dinner. Made with 16 oz. smoked sausage, 2 cans red kidney beans, 2 c. diced potatoes, 2 c. shredded cabbage and 1/4 c. tomato paste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion in margarine in large pot.
Add water, potatoes, sausage, beans and bouillon.
Cook for 15 minutes in covered pot (until potatoes are cooked).
Add cabbage, tomato paste (Ro-Tel) and vinegar and cook for 10 more minutes.
π· Perfect Pairings
Complete your meal with these
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