Smoked Sausage Casserole
Smoked Sausage Casserole is an moderately easy dinner. Made with 1 lb. smoked sausage, cut in 1/2-inch slices, 1 large onion, chopped, 1 tbsp. oil, 1 pkg. au gratin potatoes and 2 1/2 c. hot water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook and stir sausage and onion in oil until onion is tender. Stir in potatoes, sauce mix, water and pepper.
Heat to boil. Reduce heat, cover and simmer about 10 minutes.
Stir occasionally. Add carrots, cover and simmer until carrots are tender.
Add broccoli and cheese.
Cover and cook until broccoli is tender and cheese is melted.
π· Perfect Pairings
Complete your meal with these
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