Smoked Sausage Casserole
Smoked Sausage Casserole is an moderately easy dinner. Made with 1 lb. smoked sausage, sliced, 1 chopped head cabbage, 1 chopped large onion, 1 chopped large bell pepper and 1/2 lb. bacon, fried and drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Large pan, saute the onion, bell pepper and sausage until tender.
Add cabbage, Ro-Tel tomatoes and tomato sauce.
Crumble bacon over all.
Salt and pepper to taste.
Cover and cook over medium heat until cabbage is tender, about 45 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment