Smoked Sausage Casserole
Smoked Sausage Casserole is an moderately easy dinner. Made with 1 lb. smoked sausage, cut in 1-inch chunks, 8 to 10 medium potatoes, sliced thick, 1 (8 oz.) pkg. shredded cheddar cheese, 2 cans cream of celery soup and 1 medium onion (if desired), diced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Grease a 9 x 12-inch baking dish.
Layer all of the smoked sausage on bottom of dish.
Add all the sliced potatoes.
Add green pepper and onion, if desired.
Set aside.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment