Smoked Sausage Rice Skillet
Smoked Sausage Rice Skillet is an moderately easy grilled dish you can prepare in about 1 hour. Made with c. sliced carrots, medium zucchini, cut lengthwise into halves and sliced, . margarine or butter, (8 oz.) can stewed tomatoes (undrained) and (2 1/2 oz.) jar sliced mushrooms, drained, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Saute carrots and zucchini in margarine in 10-inch skillet over medium heat for 3 minutes.
Add tomatoes with juice, mushrooms, water, basil, thyme and sausage.
Bring to a boil. Reduce heat to low, cover and simmer 6 minutes.
Stir in rice. Cover; remove from heat and let stand for 8 minutes, stirring after 4 minutes.
Makes 5 servings.
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