Smothered Steak and Onions
Smothered Steak And Onions is an moderately easy dinner. Made with 4 (4 oz.) lean, cubed sirloin steaks, 1/2 tsp. salt-free lemon-herb seasoning, vegetable cooking spray, 1 medium onion, sliced and separated into rings and 1 tsp. beef flavored bouillon granules, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Sprinkle steak with lemon-herb seasoning.
Coat a large nonstick skillet with cooking spray; place over medium heat until hot.
Add steak and cook 2 minutes on each side to sear.
Arrange onion rings over steak.
Combine bouillon granules and hot water, stirring well; add to skillet.
Bring to a boil; cover, reduce heat and simmer 12 to 15 minutes or until onion is tender.
Remove steak and onion from skillet; keep warm.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment