Snowball Dumplings for Stew

Snowball Dumplings for Stew

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Snowball Dumplings For Stew is an easy dinner. Made with 2 c. sifted flour, 4 tsp. baking powder, 1 tsp. salt, 1 tbsp. shortening and 1 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix and sift dry ingredients.

Cut in shortening.

Stir in milk quickly to make a soft dough.

Drop by spoonful on top of hot meat or vegetable stew mixture.

Cover tightly and cook for 12 minutes.

Serve at once.

🍷 Perfect Pairings

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