Soofganiyot(Israeli Doughnuts)
Soofganiyot(Israeli Doughnuts) is an moderately easy dinner. Made with 2 eggs, 1 1/2 c. sour cream, 1 tsp. vanilla extract, 2 1/2 c. all-purpose flour and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Beat the eggs into the sour cream; add the vanilla.
Mix into the wet ingredients the flour, 2 tablespoons of sugar, baking powder and salt.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment