Sour Cream Banana Pudding
Sour Cream Banana Pudding is an moderately easy dinner. Made with 1 large box instant vanilla pudding, 2 1/2 c. milk, 1 (8oz.) carton sour cream, 1 large carton whipped topping and 1 large box vanilla wafers, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix pudding and milk, beating according to package directions. Add sour cream and half of topping.
Mix well.
Layer bananas and vanilla wafers.
Pour pudding over each layer.
Put remaining whipped topping on top.
Sprinkle with crushed vanilla wafers or toasted pecans.
Chill.
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