Sour Cream Coffee Cake
Sour Cream Coffee Cake is an impressive dessert you can prepare in about 1 hour 20 minutes. Made with c. flour, . baking soda, . baking powder, of salt and margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Sift together first 4 ingredients.
Cream together next 3 ingredients.
Blend sour cream and vanilla.
Mix together last 3 ingredients.
To the sugar and egg mixture, alternately add the flour mixture and sour cream; mix until well blended.
In a greased tube pan, alternate layers of batter with the sugar/cinnamon/nut mixture, ending with the latter.
Bake at 350Β° for 35 to 40 minutes.
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