Sour Cream Coffee Cake
Sour Cream Coffee Cake is an moderately easy dinner. Made with 3 c. flour, 3 tsp. baking powder, 1/2 tsp. baking soda, 1/2 tsp. salt and 1 c. margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Grease and flour tube pan.
Sift flour, baking powder, soda and salt.
Cream margarine, sugar, eggs (one at a time) and vanilla.
Add sour cream, alternating with dry ingredients.
Fill pan with half of dough.
Sprinkle half of cinnamon/sugar mixture over dough.
Pour remaining dough in pan.
Top with remaining cinnamon and sugar mixture.
Bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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