Sour Cream Enchiladas
Sour Cream Enchiladas is an moderately easy dinner. Made with 12 flour tortillas, 1 tbsp. margarine, 1/4 c. finely chopped onion, 1 c. half and half and 8 oz. sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Wilt onion in butter.
Add half and half.
Set aside.
Fry tortillas lightly in hot oil.
Dip in half and half mixture, one at a time.
Put a strip of cheese on each.
π· Perfect Pairings
Complete your meal with these
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