Sour Cream Noodle Casserole
Sour Cream Noodle Casserole is an moderately easy dinner. Made with 2 lb. ground beef, 2 cans tomato sauce, salt and garlic salt to taste, 1 (12 oz.) pkg. cooked egg noodles and 1 (16 oz.) cottage cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Add tomato sauce and seasoning.
Cook and drain noodles.
Add cottage cheese, sour cream and garlic salt to noodles.
Put 1/2 noodle mix into greased 9 x 13 pan.
Top with 1/2 meat sauce.
Repeat and top with cheese.
Bake at 350Β° for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment