Sour Cream Pancakes
Sour Cream Pancakes is an moderately easy dessert you can prepare in just 56 minutes. Made with c. flour, . baking powder, . baking soda, . salt and c. dairy sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Sift flour with baking powder, baking soda and salt.
Combine sour cream and milk, stirring well.
In large bowl of electric mixer at high speed, beat eggs until light and fluffy.
At low speed, blend in flour and sour cream mixture, alternating, beginning and ending with flour.
Then blend in melted butter. Use 1/4 cup batter for each pancake.
π· Perfect Pairings
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