Sourdough Blueberry Muffins
Sourdough Blueberry Muffins is an moderately easy dinner. Made with 1 c. sourdough starter, 1 c. vegetable oil, 1 egg, 1/2 c. sugar and 1/2 c. whole wheat flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend soda, sugar and spices together.
Mix all other ingredients in a separate bowl with the cup of sourdough starter. Add soda mixture and mix until just moistened.
Fill greased muffin tins 3/4 full.
Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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