Sourdough Bread Starter
Sourdough Bread Starter is an easy dinner. Made with 1 pkg. dry yeast, 1/2 c. lukewarm water, 2 tbsp. sugar, 2 c. warm water and 2 1/2 tbsp. all-purpose flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix yeast with 1/2 cup warm water.
Mix sugar with 2 cups warm water and flour.
Add yeast mixture.
Let sit in glass jar, covered with cloth for 5 days.
Refrigerate mixture 3 to 5 days, then begin to feed with Sourdough Potato Feed.
π· Perfect Pairings
Complete your meal with these
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