South of the Border Casserole
South Of The Border Casserole is an moderately easy dinner. Made with 1 lb. frankfurters, 1 4 oz. can green chili peppers, chopped, 1 c. diced monterey jack cheese, 1 c. flour and 4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Split wieners lengthwise, but do not cut through.
Divide green chilis and cheese in equal amounts to each wiener.
Sift flour, baking powder, sugar and salt.
Stir in cornmeal.
Combine milk, eggs and oil in small bowl and stir until smooth.
Pour into buttered 13 X 9 X 2 baking dish.
Tilt pan to allow batter to spread evenly to corners.
Arrange wieners in double row over batter.
Bake at 425Β° for 25 minutes.
Let cool 10 minutes.
Serve with salsa topping.
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