Southern Pecan Pie
Southern Pecan Pie is an moderately easy dinner. Made with 3 eggs, beaten lightly, 1 c. light or dark corn syrup, 1 1/2 tsp. vanilla extract, 1 unbaked deep dish pie shell and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine together eggs, sugar, corn syrup, butter, vanilla and chopped pecans.
Pour into pie shell after mixing well.
Arrange the pecan halves on top of mixture.
Bake at 350Β° for 40 to 45 minutes or until center of pie is firm.
π· Perfect Pairings
Complete your meal with these
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