Southern Style Chicken and Dumplings
Southern Style Chicken And Dumplings is an moderately easy dinner. Made with 1 to 2 lb. boiled chicken, water, 1 tsp. salt, 1 tsp. black pepper and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cover whole chicken with water.
Add 1 teaspoon salt.
Cover and simmer until tender.
Debone chicken.
Measure 4 cups chicken broth; add soups and bring to a boil.
Cut 12 tortillas into 1 1/2-inch squares.
Drop into boiling broth and soup mixture. Reduce heat and simmer for 20 minutes.
Sprinkle recipe with 1 teaspoon black pepper.
Add chicken.
Stir thoroughly.
Yields 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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