Spaghetti Sauce
Spaghetti Sauce is an moderately easy dinner. Made with 1 1/2 to 2 lb. ground beef, 1 (12 oz.) tomato paste, 2 (16 oz.) tomato sauce, 4 oz. can mushrooms and 2 tsp. italian seasoning, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef with 1 teaspoon onion flakes.
Drain grease and set aside.
In crock-pot, add tomato paste, sauce, mushrooms, all remaining seasonings, including other teaspoon of onion flakes.
Cook on low at least 2 hours.
The longer cooked, the better it is.
π· Perfect Pairings
Complete your meal with these
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