Spanish Pork Chops

Name: Spanish Pork Chops
Prep time: 16 min
Cook time: 40 min
Yield: 4
Cuisine: Spanish
Ingredients: 6 rib or loin pork chops (1-inch thick); 1 tsp . salt; 1/8 tsp . pepper; 1/4 c. catsup; 1 tsp . dry mustard; 1/4 c. vinegar; 1/2 c. water; 2 Tbsp . sugar

⏱️ Ready in 56 min 🥄 Prep 16 min 🔥 Cook 40 min 👥 4 servings 🌍 Spanish 👁️ 20 views

Spanish Pork Chops is an moderately easy Spanish dinner you can prepare in just 56 minutes. Made with rib or loin pork chops (1-inch thick), . salt, . pepper, c. catsup and . dry mustard, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Spanish #Under 1 Hour #Dinner

📊 At a Glance

Prep 16 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

6 rib or loin pork chops (1-inch thick)

1 tsp . salt

1/8 tsp . pepper

1/4 c. catsup

1 tsp . dry mustard

1/4 c. vinegar

1/2 c. water

2 Tbsp . sugar

👨‍🍳 Instructions

Brown chops in frying pan and season.

Mix catsup and dry mustard together and spread on chops.

Combine vinegar, water and sugar; pour over chops.

Cover and simmer 45 minutes.

Serves 6.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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