Spanish Rice Casserole(A Filling, Easy Recipe That's Easy to Make and Kids Like.)

Spanish Rice Casserole(A Filling, Easy Recipe That's Easy to Make and Kids Like.)

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Spanish Rice Casserole(A Filling, Easy Recipe That'S Easy To Make And Kids Like.) is an moderately easy family-friendly dish. Made with 2 c. rice, 4 c. water, 1 tsp. salt, 1 to 1 1/2 lb. ground chuck and salt and ground pepper (fresh) to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

#Casserole
πŸ‘¨β€πŸ³ Instructions

Cook rice in water with salt.

Bring to boil and remove from heat.

Let set, covered, for 15 to 20 minutes.

Stir a few times. Saute chuck.

Drain excess fat and return to frypan.

Add salt and pepper.

Add onion and green pepper.

Then add tomato soup and mix well.

Pour over rice (when done) in casserole dish. Blend well and serve with hot rolls or soft bread sticks.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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