Spicy Home Fried Potatoes
Spicy Home Fried Potatoes is an moderately easy dinner. Made with 4 medium red potatoes, 1 medium onion, chopped, 1/2 stick butter, red cayenne pepper and white pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Boil potatoes until just cooked through, not mushy.
Cut into small bite sized pieces.
Melt butter in skillet and saute onion over medium heat about 5 minutes.
Add potatoes and cook about 3 minutes, stirring occasionally.
Use your own judgment on the amount of each spice.
I cover the potatoes with a thin layer of each, enough so I can actually see the spice and equal amounts of each with the exception of the paprika which I go a little heavy on and the salt which I go lighter on.
Enjoy, but be careful, they can be hot!
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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