Spicy Potato Soup
Spicy Potato Soup is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 4 c. cubed, peeled potatoes, cut in 1/2-inch cubes, 1 onion, chopped, 3 (8 oz.) cans tomato sauce or crushed tomatoes and 4 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large kettle, brown ground beef and drain.
Add potatoes, onion, tomato sauce or crushed tomatoes.
Stir in water, salt, pepper and hot pepper sauce.
Bring to a boil.
Reduce heat; simmer for 1 hour, or until the potatoes are tender and the soup has thickened.
Yields 2 quarts.
π· Perfect Pairings
Complete your meal with these
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