Spinach Noodle Casserole
Spinach Noodle Casserole is an moderately easy pasta dish you can prepare in just 58 minutes. Made with (10 oz.) pkg. frozen chopped spinach, thawed and well drained (do not cook), pt. sour cream, mushroom soup (undiluted), . salt and . pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Mix the sour cream, soup, salt, pepper, garlic and cheese together.
Reserve some of mixture to put on top of casserole. Spread layer of mixture in bottom of 2 1/2-quart casserole dish. Add layer of noodles, then spinach. Repeat layers.
Spread reserved mixture on top; sprinkle with paprika.
Add a little Parmesan cheese, if desired, for color.
Bake for 1 hour at 350Β°.
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