Steak and Vegetable Stir-Fry
Steak And Vegetable Stir-Fry is an moderately easy dinner. Made with 1 flank steak or similar, 1 pkg. oriental vegetables, 1 beef bouillon cube, 1 c. boiling water and 1 tbsp. vegetable oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut steak into thin strips and cook in oil until done.
Keep strips covered while cooking.
Dissolve beef cubes in boiling water.
Add beef water to cooked strips.
Add soy sauce and spices.
Add vegetables and cook until tender.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8673715-5ddf04156e2f4027bcccb757f97f7fcf.jpg)
:focal(999x679:1001x681)/5365209-margarita-cocktail-Chef-Mo-1x1-1-3f296c6ac4fc47d89d35148d0d5dd519.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment