Stir-Fried Chicken
Stir-Fried Chicken is an moderately easy dinner. Made with 2 tsp. cornstarch, 2 tbsp. soy sauce, 2 tbsp. wine, 1/4 tsp. ginger and 1/4 tsp. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 6 ingredients and marinate thinly sliced chicken in it, at least 1 hour.
Stir-fry vegetables.
Add chicken with marinade.
Cook thoroughly.
May add water if necessary.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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