Stir-Fried Corn and Peppers

Stir-Fried Corn and Peppers

⏱️ Ready in 52 min πŸ₯„ Prep 20 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 6 views

Stir-Fried Corn And Peppers is an moderately easy dinner you can prepare in just 52 minutes. Made with medium red pepper, seeded and cut into small strips, medium green pepper, seeded and cut into small strips, medium zucchini, thinly sliced, garlic clove, crushed and c. vegetable oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Saute red and green peppers, zucchini and garlic in oil for about 5 minutes.

Add corn kernels from cob.

Add basil, thyme, salt and pepper in skillet.

Cook, stirring, until heated.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.