Stir-Fry Beef
Stir-Fry Beef is an moderately easy dinner. Made with 1 pkg. cubed beef, 1 large can tomatoes, 2 cans bean sprouts, 1 large sweet pepper and 1 small can mushrooms, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In a large skillet sprayed with Pam, add the beef. Cook on low until meat is browned.
Add the tomatoes, bean sprouts and pepper (cut in pieces).
Add the mushrooms, garlic salt and soy sauce. Stir-fry for approximately 45 minutes.
In a pan, cook rice to a boil, then add to stir-fry for 5 minutes. Great meal for 4 people.
π· Perfect Pairings
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