Stir-Fry Cashew Chicken
Stir-Fry Cashew Chicken is an impressive dinner you can prepare in about 1 hour 2 minutes. Made with chicken breasts, boneless, skinless and sliced, garlic, chopped, green onions (including tops), chopped, medium green pepper, sliced and . fresh mushrooms, sliced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Stir together soy sauce, sugar, cornstarch and chicken broth. In wok or frypan, stir-fry chicken for about 3 minutes.
Add garlic, green onions, green pepper and mushrooms and continue to stir-fry for about 2 minutes.
Lower heat and stir in soy sauce mixture.
Cook until sauce thickens.
Serve hot over cooked rice. Sprinkle with cashew nuts.
π· Perfect Pairings
Complete your meal with these
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