Stir-Fry Chicken
Stir-Fry Chicken is an moderately easy dinner. Made with 1 lb. chicken, cut in bite size pieces, 1 to 2 carrots, sliced, 1 green pepper, in thin strips, 1 onion, sliced and fresh mushrooms (6 or 7), sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oil on medium-high heat.
Add chicken and cook for about 1 minute, stirring.
Add vegetables and stir until crisp and tender.
Add pineapple and heat.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment