Stir-Fry Chicken
Stir-Fry Chicken is an moderately easy dinner. Made with 1 pkg. boneless chicken breasts, 1/2 tsp. salt, 1/2 tsp. pepper, 1 whole onion and 1 whole bell pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut onion in rounds.
Dice bell pepper.
Add onion and pepper to a frying pan or saute pan. Heat with vegetable oil. Stir-fry for 2 minutes.
Add chicken, salt and pepper.
Stir-fry until chicken is completely cooked. Serve with pepper and onion surrounding chicken.
π· Perfect Pairings
Complete your meal with these
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