Stir-Fry Vegetables
Stir-Fry Vegetables is an moderately easy dinner. Made with 1 clove garlic, minced, 1/4 tsp. crushed oregano, 1 tbsp. oil, 1/2 c. celery, sliced and 1/2 red or green pepper, cut into strips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook garlic in oil.
Add celery, pepper strips and oregano. Cook until tender-crisp.
Add beans and carrots.
Heat through. Yields 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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