Stir-Fry Vegetables with Chicken
Stir-Fry Vegetables With Chicken is an moderately easy dinner. Made with 1 c. cooked chicken meat, diced, 1/2 c. onion, 1/2 c. cabbage, 1/2 c. cauliflower and 1/4 c. sunflower seeds, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir-fry all vegetables until tender-crisp in small amount of oil.
Add chicken, sunflower seeds and water chestnuts, sliced. Season with soy sauce. Serve over rice or Chinese noodles.
π· Perfect Pairings
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