Sue Siegel's Stew
Sue Siegel'S Stew is an moderately easy soup you can prepare in just 48 minutes. Made with . stew meat, cut into small pieces, cream of mushroom soup, . dried onion soup mix and (from soup) dry white wine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients together.
Put into ovenproof casserole and cover tightly.
Bake at 325Β° for 2 hours.
Do not remove cover until ready to serve.
Serve over noodles or rice.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment