Swedish Pancakes
Swedish Pancakes is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with eggs, c. sugar, . salt, c. melted shortening and c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix eggs, salt and sugar thoroughly.
Add milk and stir.
Add shortening and mix.
Slowly add flour.
Cook as you would pancakes on a lightly greased griddle.
You may substitute brown sugar for the white sugar.
These are great with jam or syrup.
Roll them up if you wish.
π· Perfect Pairings
Complete your meal with these
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