Swedish Roasted Potatoes
Swedish Roasted Potatoes is an moderately easy dinner. Made with 12 peeled potatoes, 1/2 c. margarine, 1/2 tsp. salt, 1 tsp. paprika and 2 tsp. beef flavor, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slash potatoes into thick slices, but do not cut all the way through.
Add seasoning to hot water and pour over potatoes. Baste while cooking.
About 15 minutes before removing from the oven, drain off most of the broth and thicken slighlty with flour. Pour over potatoes.
Sprinkle with grated cheese.
Bake in oven at 300Β° for 2 to 2 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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