Sweet and Spicy Black Bean Salsa
Sweet And Spicy Black Bean Salsa is an moderately easy dinner. Made with 2 (15 oz.) cans black beans, drained and rinsed, 1 can corn, drained, 1 c. chopped red onion, 1 c. chopped celery and 1 red bell pepper, diced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix all of the ingredients in a large bowl.
Pour dressing over bean mixture and toss to coat.
Cover and chill 1 hour or up to 1 day.
Serve with tortilla chips.
Excellent party dip.
π· Perfect Pairings
Complete your meal with these
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