Sweet Potato Biscuits
Sweet Potato Biscuits is an moderately easy baked good you can prepare in about 1 hour 8 minutes. Made with c. all-purpose flour, . baking powder, . salt, . shortening and c. cooked, mashed sweet potatoes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Sift dry ingredients together; cut in shortening.
Add sweet potatoes; mix well.
Add enough milk gradually to make a soft dough; knead for a few strokes.
Roll dough 1/3-inch thick; cut in rounds.
Place on a baking sheet.
Bake in a 450Β° oven for 12 to 15 minutes.
Serve hot.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
π½οΈ You Might Also Like
π½οΈ Baking & Breads
Medium
Rustic Nepali Baked Shrimp Flatbread
π½οΈ Baking & Breads
Medium
Village Nepali Baked Tofu Flatbread
π½οΈ Baking & Breads
Medium
Spiced Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Hearty Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Weeknight Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment