Swirl Chocolate Cheesecake

Swirl Chocolate Cheesecake

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Swirl Chocolate Cheesecake is an easy dinner. Made with 1 c. sugar, 5 eggs, 1 tbsp. vanilla, 3 (8 oz.) pkg. cream cheese, softened and 1 (4 oz.) pkg. german chocolate, melted and cooled, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat the sugar and cream cheese together.

Add eggs, one at a time, beating after each egg.

Add vanilla.

Measure 2 cups of the cheese mixture; fold in chocolate.

Pour remaining cheese mixture into well-buttered 10-inch pie pan or 9-inch square pan.

Add spoonfuls of the chocolate-cheese mixture and zigzag a spatula through batter to marble.

Bake at 350Β° for 40 to 45 minutes. Cool; then chill.

Cut in wedges.

🍷 Perfect Pairings

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